Food is supposed to suprise, bring joy, wonder and discussions. Often we buy the same thing ”just because”, but we believe something new needs to happen. There are so many wonderful fruits around the world and we want offer you a taste of them. Come by our shop and have a talk about all of the different ice cream flavours we offer. If you are lucky, you get to try elderflower, sea buckthorn, liquorice or something else.
Many of the fruits we use in our ice creams are grown and processed right here in Vietnam, but some of the fruits are grown in Scandinavia. We believe that the ingredients should grow in the areas where there have the best conditions for growth and development of taste.
When looking at our more "traditional" ice cream variants, nothing is left to chance. For instance, we use bourbon and polynesian vanilla in our vanilla ice cream. Our chocolate ice cream is made with 75% Marou chocolate from Vietnam, specially developed for Østerberg. Every ingredient has it's own story.
The ice cream flavours change from day to day, depending on demands, availability and the mood of the ice cream maker. Østerberg have developed more than 400 ice cream variants, so we have to change the flavors to make sure everyone of them get space in the display.
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